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Sheep's Milk Tomme -
Cheese: Vermont Sheep's Milk Cheese
Get your Sheep's Milk Tomme at
Made with raw milk, this farmstead cheese has a complex flavor that originates in the grasses the sheep eat on Woodcock Farms in beautiful Weston, the Vermont Country Store’s village. So we know these are happy sheep, gratefully producing the rich, fine milk—very high in protein and fat—that makes this cheese so special. Modeled after a French Shepherd's cheese, this Tomme has a creamy, soft texture akin to a Cheddar but with a natural rind. Aged 3 to 4 months—the cheese grows harder, drier, and stronger with age—it has a distinctive bite that lingers on the palate. 1 1/4 lb. wheel.
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Unique items like Sheep's Milk Tomme and
other products found here can make unique gifts for Christmas, birthdays and other special occasions!
[Sheep's Milk Tomme Catalog reference -
Product ID 40948 - Food primary category Cheese secondary category] <go back to
Asiago Grating Cheese> <go forward
to
Vermont Four-Year Cheddar>
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