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Soft Coconut Macaroons -
Sweet & Savory Snacks: Soft Italian Macaroons: The Best We’ve Ever Tasted
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These macaroons are so moist, buttery, and full of coconut we think they should be called cakes instead of cookies. • Baked at an an 83-year-old Italian bakery• Authentic Italian recipeReminiscent of old-fashioned custard, they are made at an 83-year-old Italian bakery in New York state following a family recipe from the Abruzzi region in Italy. 8 plump, delicious cookies in a 7.5 oz. box will stay fresh in the airtight box for up to six months..
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[Soft Coconut Macaroons Catalog reference -
Product ID 42883 - Food primary category Sweet & Savory Snacks secondary category] <go back to
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