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Vermont Gouda -
Cheese: The Besta Gouda
Buy your Vermont Gouda at
The best-tasting Gouda you'll ever come across, this farmstead cheese is made from fresh, sweet milk that comes from cows raised on the Taylor farm in Londonderry, where it's hand-processed. A semisoft cheese with a creamy yellow body and mild taste, this raw milk Gouda is unpasteurized and aged for 60 days. The Vermont Farmstead Gouda is traditional European-style; the Maple-Smoked Gouda has a light smoked taste with a full-bodied maple flavor. Both are excellent for snacking and cooking. Each 2 lb. wheel is wax-sealed.
Time-tested sloutions that work … online here!
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Unique items like Vermont Gouda and
other products found here can make unique gifts for housewarmings and other special occasions!
[Vermont Gouda Catalog reference -
Product ID 40721 - Food primary category Cheese secondary category] <go back to
Reduced-Fat Cheddar> <go forward
to
Vermont Smoked Maple Gouda>
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